Kvass

Kvass. Kvass has been a common drink in eastern europe since ancient times. Its origins go back fifty centuries fifty is not a typo!

How to Brew Russian Kvass - American Homebrewers Association
How to Brew Russian Kvass - American Homebrewers Association from www.homebrewersassociation.org
American heritage® dictionary of the english language, fifth edition. See more ideas about kvass, kvass recipe, russian recipes. Квас (kvass) is sometimes referred to as bread drink or even bread cider in english.

Bir yöre/bir ülke mutfağı 12.

From wikimedia commons, the free media repository. Kvass is a traditional fermented slavic and baltic beverage commonly made from rye bread, which is known in many central and eastern european and asian countries as black bread. It's hard to disagree with them. Its origins go back fifty centuries fifty is not a typo!